Apple juice


Apple juice is homemade and no preservatives added. It is a refreshing drink for this summer.

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Ingredients:

  • Apple (2, chopped)
  • Sugar (1 & 1/2 cup)
  • Water (1 & 1/2 cup)
  • Citric acid (a pinch)

Method:

  1. In a pan, add all the ingredients and cook for 10 minutes or till the apples turn tender and soft.
  2. Blend this in a blender and apple pulp is formed.
  3. For serving, add some ice cubes in a glass, fill quater part with apple pulp and remaining part with water.
  4. Mix well.

Chilled Apple juice is ready to be served.

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