Category Archives: Home Cooking

palak chat

Palak Chaat (Spinach snack)

Palak Chaat (Spinach snack) is a delicious Indian Chaat dish usually served in the evening with a cup of tea. Ingredients: Spinach leaves (20, washed & pat dry) Chick peas flour (1 cup) Salt ( 1 tsp) Chilly powder (1/2 tsp) Baking powder (a pinch) Oil to deep fry Chaat masala ( Enough to coat

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Tamarind Chutney (Imli ki Chutney)

Tamarind chutney is used for making all chaat dishes (Indian Starters) such as Papdi chaat, dahi papdi chaat, Palak chaat, Dahi Bhalla, etc. This video demonstrates how to make Tamarind chutney. Ingredients: Tamarind (100 gms, soaked in water) Water (enough to immerse tamarind) Dried ginger (2, chopped). If dried ginger is not available, use fresh

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