Instant Dahi Curry


A quick preparation of Dahi curry is a yoghurt preparation very simple to make and delicious.

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Ingredients:

  • Cooking oil (1 tbsp)
  • Cumin seeds (1/2 tsp)
  • Turmeric powder (1/2 tsp)
  • Curry leaves (few)
  • Green chilly (1, split)
  • Yoghurt( plain, 200 gms)

Method:

  • Heat oil in a pan.
  • Add cumin seeds into it. Once it splutter, add turmeric powder, curry leaves, green chilly and saute will.
  • Switch off the flame and add the yoghurt, mix well.
  • Add salt and mix till the yoghurt smooths.
  • Instant dahi curry is now ready to be served.

Serve it hot with steamed rice.

 A quick preparation of dahi curry is a yoghurt preparation very simple to make and delicious.