Category Archives: Starter

Chicken cutlet recipe

Chicken cutlet recipe

A simple Chicken cutlet recipe. Tastes almost like the chicken patty in McDonalds chicken burger. Ingredients: Potato(1 large, boiled & mashed) Minced chicken (370 gms) Red chilly powder (1 tsp) turmeric powder(a pinch) Cumin powder(1/2 tsp) Ginger garlic paste (1 tsp) Salt as per taste Egg (1, beaten) All purpose flour (1 cup) Bread crumbs

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Kozhi Varathathu (Chicken fry in kerala style)

Kozhi Varathathu is chicken fry in Kerala style of cooking Ingredients: Chicken (400 gms, cut into pieces) Turmeric powder (1/2 tbsp) Red chilly powder (1/2 tbsp) Coriander powder (1 tbsp) Lime juice (2 lime) Salt as per taste Cooking oil ( to deep fry) Method: In a bowl, add chicken, turmeric powder, red chilly powder,

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Tamarind Chutney (Imli ki Chutney)

Tamarind chutney is used for making all chaat dishes (Indian Starters) such as Papdi chaat, dahi papdi chaat, Palak chaat, Dahi Bhalla, etc. This video demonstrates how to make Tamarind chutney. Ingredients: Tamarind (100 gms, soaked in water) Water (enough to immerse tamarind) Dried ginger (2, chopped). If dried ginger is not available, use fresh

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