You might also like to make these dishes: Gajar ka halwa Rava ladoo Rava Upma (Semolina) Rava payasam/ Sweet Semolina Porridge/ Rava Kheer
This recipe requires idli dosa batter. For the idli dosa batter recipe click here. If you have seen it already, you can continue here 🙂 Masala paniyaram is made of left over idli dosa batter. A special pan called paniyaram pan is used. Traditionally, this pan was made of iron. I have seen it my
Rose milk is a good energy booster and a flavorful drink and can be included in your diet. Ingredients: Rose Syrup (3 tsp) Milk (chilled, 1 cup) Basil seeds/Sabja (1/2 tsp) Method: Soak Basil seeds or Sabja in water for about 20 minutes. In a serving glass, pour milk, rose syrup and mix well. Add
Egg in bread breakfast recipe Ingredients: Egg (1) Bread (1 slice) Butter to grease Cheese (grated for garnish) Salt (a pinch) Pepper powder (a pinch) Method: Cut the bread slice from its center into a round shape. Separate the round center from the bread slice and keep them aside. Heat a non-stick pan. Spread
Hello Everybody. So exited to share with you Microwave recipe book. It is an ebook available on kindle in amazon.com The book on microwave cooking and recipes is carefully crafted for you to understand the method and technique to cook food in microwave. The recipes are very simple. This book is full of Indian traditional food
Rose milk jelly is a delicious dessert made of milk and jelly.. A quick and easy recipe that you can try out any time for a perfect meal. Ingredients: Milk (5 cups) Gelatin powder (2 & 1/2 tbsp) Powdered sugar(1/3 cup) Vanila essence( 1 tsp) Rose syrup(1/4 tsp) Method: In a mixing bowl, add
Papadum is a crispy side dish served with Indian meals. Usually it is deep fried. If not, it is roasted on a tava or pan.