Diet recipe Festival recipe Home Cooking Soup Starter Vegetarian Western meal

Pumpkin Soup – Vegetarian Thanksgiving recipe

Thanksgiving Day is family festival celebrated in US, Canada & other countries. It is the day of gratitude and appreciation, and as well as a sincere thanksgiving, offered to God for all His blessings, and as well as to the family, loved ones and friends for all their support. This day is also called as […]

Chef recipe Chinese

Momos Part 2 (Vegetarian)

Momo is a dish from Asian Cuisine and are types of dumpling made of flour and fillings inside it. ┬áThe filling could be vegetarian made of all the vegetables or non-vegetarian made of meat. Momos Part 2 video demonstrates how to make Vegetable Momos (Vegetarian). Momos Part 3 will demonstrate how to make Chicken Momos […]

Breakfast Indian cuisine Meals Side dish South Indian Food Starter Vegetarian

Vegetarian Soya Kabab

Recipe made from Soya, a source of protein contributed by Vidya Lakshmi ( Ingredients: Soya chunks (1 Cup) Corn flour (Corn Starch) / Maida (All purpose flour)-(2 tbsp) Yogurt (1/2 Cup) Tandoori chicken masala (1 tbsp) Red chilly powder (1 tbsp) Turmeric powder (1/2 tsp) Coriander powder (1 tsp) Ginger & Garlic paste (1 tbsp) […]

Home Cooking

Coconut Ladoo

Coconut ladoo or nariyal ladoo is a very easy recipe preparation and needs only 3 ingredients. Enjoy this festival season specially for dusshera, diwali and navaratri. Method: Grated coconut (2 cups) Milk powder (50 gms) Condensed milk (200 gms) Ingredients: Heat a heavy bottom pan. Add freshly grated coconut, milk powder, condensed milk and mix […]

Blog Home Cooking Indian cuisine Meals Rice recipes Vegetarian

How to make Peas pulao

Peas pulao or Mattar pulao is a vegetarian rice preparation with added peas, whole garam masalas and saffron. It is a delicious preparation and easy to cook. Ingredients Basmati rice/long grain rice (1/2 cup) Saffron (a pinch) Green peas (1/2 cup) Cloves (2) Green Cardamom (4, pealed along with the skin) Black cardamom (2) Bay […]

Chinese Home Cooking Indian cuisine Meals Rice recipes Sauce Vegetarian

Shezwan fried rice recipe

Indo – Chinese recipe, Shezwan fried rice is a vegetarian preparation and is a famous Indian street food. Ingredients: Oil (1 tbsp) Garlic cloves (2, chopped) Capsicum/bell pepper (1/2, chopped) Cabbage (100 gms, chopped) Shezwan sauce/Red chilly sauce (2 tbsp). Click here for the recipe. Long Boiled rice (1 bowl) Salt (1/2 tsp) Sugar (1/2 […]

Breakfast Curry Dal recipe Home Cooking Indian cuisine Meals South Indian Food Vegetarian

Kadala Curry (Whole Bengal gram daal Kerala curry)

Kadala curry (Whole Bengal gram daal Kerala curry) is very tasty vegetarian preparation of Kerala made in coconut and spices. Ingredients: Black bengal gram daal (1 & 1/2 cups) Salt as per taste Coconut oil/Cooking oil (2 tbsp) Mustard seeds (1/2 tsp) Curry leaves (2 stems) Green Chilly (2, split) Ginger (1 inch, chopped) Onion […]