Indian cuisine

baked chakli

Baked chakli recipe

Baked Chakli is a crunchy and tasty tea time snack. This is a baked version of the original deep fried chakli. It has very little oil that makes it healthier dish. Ingredients: Rice flour (1/2 cup) All purpose flour(1/2 cup) Sesame seeds (1 tbsp) Carom seeds (1/2 tsp) Turmeric powder( 1/2 tsp) Chilly powder(1/2 tsp) …

Baked chakli recipe Read More »

wheat ladoo gehu ke ladoo

Gehu ke ladoo

Enjoy this Diwali with the goodness of whole wheat ladoos. These ladoos will melt in your mouth leaving a delicious flavor of the spices.          Ingredients: Whole wheat flour (1 cup) Ghee (5 tbsp) Green Cardamom (2 pods, skin pealed and crushed) Raisins (10 -12) Ginger powder (1/2 tsp) Powdered sugar(1/3 cup) …

Gehu ke ladoo Read More »

Chawal ka kheer

Chawal ki Kheer

Navratri special recipe, chawal ki kheer Enjoy this Navratri festival with lots of sweets and snacks and this easy to make chawal ki kheer will add deliciousness and richness along with the other dishes.       Ingredients: Rice(1/4 cup) Almonds(4) Saffron(a pinch) Raisins (10 to 12) Milk(1 liter) Condensed milk(3 tbsp) Method: Wash the …

Chawal ki Kheer Read More »

Chole Paneer

Chole Paneer recipe

Chole paneer is a classic Indian dish made of Indian cottage cheese, chick peas and Makhni gravy. This dish is very popular in Northern part of India.       Ingredients: Butter (1 tsp) Oil (1 tsp) Cumin seeds (1 tsp) Onion (1 small, chopped) Ginger & garlic paste (1 tsp) Makhani gravy (1 cup). …

Chole Paneer recipe Read More »

Unni Appam

Unniappam recipe

Unniappam is a dessert recipe made in Kerala during the Onam festival. It is a popular offering to gods and is very easy to make. Ingredients: Rice (1 cup) Yellow Banana ripe (2, skin pealed) Jaggery (1 cup) Oil to deep fry Method: Wash and soak it in water for 2 hours. Drain away the …

Unniappam recipe Read More »

prawn tava masala

Jinga tawa masala

Jinga tawa masala or prawn masala is a delicious preparation made of basic makhni gravy. It is a quick recipe and and excellent accompaniment with Indian breads roti, chapati, plain or butter naan         Ingredients: Ghee (3 tsp) Prawns (200 gms, deshelled) Carom seeds (1 tsp) Onion (chopped, 2 medium size) Salt …

Jinga tawa masala Read More »