Rice recipes

Hyderabadi chicken biriyani

Hyderabadi chicken biriyani

How to make a delicious Hyderabadi Chicken Biryani. This popular biryani can be enjoyed specially during the Ramadan Iftar. Watch the video for the complete recipe Ingredients: Basmati rice/long grain rice (1/2 cup) Ghee (1 tsp) Ginger paste (1 tsp) Garlic paste (1 tsp) Green chilly (1, chopped) Chicken (200 gms, cut) Onion (sliced & …

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khichdi - kids recipe

Veg Khichdi recipe

This veg khichdi is loaded with lots of veggies, rice & lentil. It is a perfect food for the toddlers as well as elders. An easy to digest meal and an easy to prepare recipe as well. This is a staple dish in some cuisines and enjoyed as a comfort food in India       …

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Appam recipe

Appam is a popular breakfast recipe from Kerala.     Ingredients: Rice (3 cups) Grated coconut ( 1 cup) Boiled rice( 1/4 th cup) Salt( 1 teaspoon) Milk( 1/4th cup) Method: Wash the rice and drain. Soak the rice overnight with fresh water. Drain away the water and grind with one and a half cup …

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Ari pathiri recipe

Patiri is a traditional flat bread made in Kerala        Ingredients: Roasted rice flour (2 cups) Salt (1/2 tsp) Water (3 cups) Method: Method: In a pan, add water,and bring it to a boil. Once the water starts to boil, add roasted rice flour into the hot water and mix well.Switch off the …

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Ela ada

Ela ada is an authentic recipe of Kerala . It is steamed in banana leaf and has a wonderful flavor.      Ingredients For filling Water (1/4 cup) Jaggery(1/2 cup) Cardamom (4, powdered) Coconut(1/2 freshly grated) For dough Rice flour (1 cup, roasted) Salt(1/2 tsp) Water to make smooth dough (about 3/4 cup) For assembling …

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Kanda poha (Poha upma)

Ingredients: Rice flakes (1 tbsp) Cooking oil (1 tbsp) Mustard seeds (1/2 tsp) Cumin seeds (1/2 tsp) Asafoetida powder(a pinch) Split black gram daal(1 tsp) Curry leaves (few) Onion(1 medium size, chopped) Salt (as per taste) Green chilly (1, chopped) Turmeric powder (a pinch) Roasted Peanuts or masala peanuts (1 tbsp) Sugar (1 tsp) Lime …

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Shezwan fried rice recipe

Indo – Chinese recipe, Shezwan fried rice is a vegetarian preparation and is a famous Indian street food. Ingredients: Oil (1 tbsp) Garlic cloves (2, chopped) Capsicum/bell pepper (1/2, chopped) Cabbage (100 gms, chopped) Shezwan sauce/Red chilly sauce (2 tbsp). Click here for the recipe. Long Boiled rice (1 bowl) Salt (1/2 tsp) Sugar (1/2 …

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